Whatever the Italians may call them:friarielli (Naples), broccoletti (Rome), rapini (Tuscany), or cime di rapa (when in Puglia)—Casa Marrazzo Friarielli in Oil are pure Italian flavour in a tin. Once humble “poor food,” these turnip tops shine on pizzas, with sausages, or as a bold, tasty side. Packaged in a beautiful pink tin with metallic gold lettering, they’re as charming as they are delicious and just perfect for gifting to any foodie.

Packaged in a tin. Net weight 210g, drained weight 190g.

Ingredients: broccoli friarielli, sunflower seed oil, salt, garlic, chilli pepper, acidity regulator: citric acid

Storage: We recommend storing the product in a cool, dry place, away from heat sources and direct exposure to sunlight. Before consuming it, we recommend checking the integrity of the capsule, with the appropriate safety system. Once opened, store in the fridge at +4°C and consume within a maximum of 3 days.

Casa Marrazzo vegetables are produced in fields distributed between Pagani (near the company), Puglia, Sicily, Calabria and Tuscany.

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