Hand-picked, grilled, and peeled, these red and yellow peppers are preserved naturally to keep their rich, vibrant flavour intact. Ready to eat, they’re perfect for bruschettas, pizzas, sandwiches, or as a colourful side. Housed in a bright yellow tin with stylish gold lettering, they’re as beautiful as they are delicious—ideal for gifting to any foodie.

Packaged in a tin. 800g. 100% Italian and grown in the open field.

Ingredients: Organic Italian red and yellow peppers, water, salt, acidity regulator: citric acid

Storage: Store in a cool, dry place away from heat. After opening, transfer the product to a non-metallic container, store in the fridge and consume within 3 days.

Casa Marrazzo vegetables are produced in fields distributed between Pagani (near the company), Puglia, Sicily, Calabria and Tuscany. 

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