Mixed Truffles Tin

A delightful product deserves delightful packaging – and housed in this vintage-style cream tin are prized chocolates. The truffles are produced with Piedmont hazelnut and the best quality chocolate. Thanks to the high quality of hazelnut paste, the result is a soft praline with torrone grains inside and another with cocoa grains. The truffle is then dusted with cocoa to finish its preparation.

Truffle Chocolate with Nougat: Dark chocolate (sugar, cocoa paste, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), Barbero nougat (17%) (Piedmont hazelnuts, honey, sugar, glucose syrup, egg white, wafer (potato starch, water, olive oil), vanilla from Madagascar, cornflour), Sugar, Piedmont hazelnuts, cocoa powder.

Truffle Chocolate: Dark chocolate (sugar, cocoa paste, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), sugar, Piedmont hazelnut paste, Piedmont hazelnut, cocoa grains (5%), cocoa powder.

Contains: Hazelnuts, soya, egg

130g

5708